VEGETARIAN

CURRY DISHES

 

59. KANG KHEAW WAN PUCK

         GREEN CURRY WITH MIXED VEGETABLE

         AND BEAN CURD…………………………………………………..6.95

 

60. KANG DANG PUCK

         RED CURRY WITH MIXED VEGETABLE

         AND BEAN CURD…………………………………………………..6.95

 

61. MUSSAMUN TAO FOO

        BEAN CURD CURRY WITH ROASTED PEANUT

        AND POTATO……………………………………………………………….6.95

 

62. KANG PAH PUCH(HOT & SPICY CURRY)

        JUNGLE STYLE MIXED VEGETABLE CURRY………………………..6.95

 

63. KANG PANANG TAO FOO(SPICY DRY CURRY)

        BEAN CURD & MIXED VEGETABLE COOK ED IN A TRADITIONAL

        THAI PANANG CURRY   NICELY MIXED WITH

        COCONUT CREAM AND LIME LEAVES ………………..……………..7.50

 

 

  NOODLE DISHES

 

64. PHAD THAI JAE

            FAMOUS FRIED NOODLE WITH EGG , BEANCURD ,

            GROUND PEANUT & BEANSPROUTS…….6.95

 

65. KUEY TEAW PHAD KHEE MAO JAE

            ORIENTAL SPICY NOODLE WITH EGG , BEANCURD

           AND MIXED VEGETABLES………………………6.95

 

66. KUEY TEAW PHAD SEE EAOW JAE

            FRIED NOODLE WITH EGG , VEGETABLE , BEANCURD

            AND BLACKBEAN SAUCE…………………….…….6.95

 

67. MEE KROB LAD NAH PUCK

      CRISPY NOODLE TOPPED WITH MIXED VEGETABLE

            AND SOYA SAUCE………………………….………..6.95